• Exploring Boba Tea and Its Flavors

    With the wide range of combinations and varieties that are available, boba tea can mean something unique to each person. Read on to learn a bit about this beverage and the flavors that you might see on a menu at a bubble tea house.

    Milk Tea

    When boba tea is made with dairy or a dairy substitute, this is referred to as milk tea , although milk tea can be made with or without boba. Although it depends on personal preference, many people find that some flavors are better suited for milk tea than others. Some examples of popular milk tea flavors include green bean, red bean, coconut, avocado, almond, coffee, matcha green tea, taro, Thai tea, and mocha. There are also fruit flavors that go well with milk, such as honeydew, papaya, pineapple, orange, strawberry, mango, and peach.

    Fruit Tea

    On the other hand, some fruit flavors are more popular for boba tea that’s made without milk, such as cherry, lychee, green apple, cantaloupe, raspberry, passion fruit, kiwi, and lemon.

    Green Tea

    Traditional boba tea is made using a base of black tea. However, you can also find lots of bubble tea flavors that have a green tea base, which can be beneficial for anyone who is concerned about caffeine content or wants to enjoy the health benefits of green tea. Some of the green tea flavor options that might be on a bubble tea menu include peppermint, jasmine, and passion fruit.

    Add-Ins

    As if boba tea weren’t already customizable enough, there are also many add-ins that are available for this popular beverage. Some examples include pudding, caffeine shots, extra boba, popping boba, grass jelly, mango jelly, coffee jelly, and coconut jelly. With so many options, you’ll never run out of boba tea varieties to try.

    Are you looking for a fun bubble tea house in Houston ? If so, then come and see us at Happy TeaHouse & Café. Open late and serving a variety of snacks and drinks, we offer a great place to relax, study, or hang out with friend. Please call (713) 469-3275 to learn more.

  • Interesting Facts About Tapioca Pearls

    When most people think about bubble tea, the boba pearls that fill the bottom of the glass are what often come to mind. If you’re a fan of boba tea, then keep reading to learn some interesting facts about the chewy tapioca pearls that sit at the bottom of the cup.

    They’re made from a root.

    Tapioca pearls are made from tapioca starch, and this starch is derived from a root called cassava . Cassava root, which is also known as manioc or yucca, is native to Brazil and grown widely throughout the Caribbean. Cassava, which is a staple food in many cultures, is long and tuberous with a dark brown skin and a white interior.

    They can be a variety of colors.

    Many people are familiar with the clear and black boba varieties. Clear boba are made from normal tapioca pearls, and black ones are usually created using brown sugar or caramel coloring. Now, some bubble tea shops offer boba in other colors as well, such as yellow, pink, and orange.

    They can be filled with different flavors.

    Black and clear boba are still the most widely used boba varieties in the United States. However, in some countries, boba is made with flavored fillings like chocolate, red bean, and mung bean. The boba themselves can also be flavored by adding ingredients to the tapioca pearls as they are cooked.

    They can’t pop in your mouth.

    Many of the brightly colored boba available are a variety called popping boba. However, although they are called boba, these bursting bubbles are not tapioca pearls. Instead, they are made from seaweed extract, fruit juices, and other ingredients. Traditional boba made from tapioca pearls, on the other hand, are notably soft and chewy.

    At Happy TeaHouse & Café, serving fresh and delicious tapioca pearl tea is our specialty. To find out more about our menu, you can contact our tea house in Houston by calling (713) 469-3275.

  • Answering Common Questions About Black Tea

    When you visit your local tea house, you’re likely to see a wide selection of tea options, including many made with black tea, which has been enjoyed by people for hundreds of years. Continue reading to learn the answers to common questions that people have about black tea.

    How much caffeine is in black tea?

    Many boba tea house customers wonder how a cup of black tea measures up to their traditional morning coffee. 8 fluid ounces of black tea has between 25mg and 48mg of caffeine, while the same amount of brewed coffee often has more than 100mg.

    How do I steep black tea?

    Allowing your black tea to steep means letting it sit after saturating it with water. Typically, nearly-boiling water is used to brew and steep tea, and black tea is often left to steep for about 3 to 5 minutes.

    How is black tea different from green tea?

    Both black and green tea come from the Camellia sinensis plant and are harvested by plucking the uppermost leaves and buds. Also, green tea usually contains less caffeine than black tea. To make green tea, the leaves are heated to stop oxidation and allow the leaves to retain their green color. To create black tea, the leaves are allowed to oxidize before being dried.

    Is green tea healthier than black tea?

    For years, research has been conducted to gauge the health benefits of green tea. However, both black and green teas contain beneficial antioxidants, support teeth and bone health, and offer cardiovascular benefits. When it comes to cancer prevention, however, green tea takes the prize.

    What beverages are made with black tea?

    Masala chai and Thai tea blends are made with black tea leaves, and it’s also commonly used to make traditional iced tea. You will also find black tea in Irish breakfast, English breakfast, English afternoon, and Earl Grey tea blends.

    Happy TeaHouse & Café serves black and green tea as well as snacks, smoothies, and bubble tea in Houston. To learn more about what we offer at our tea house, please call (713) 469-3275.

  • Touring Street Food from Around the World

    Have you noticed an option called bánh mì on a tea house or restaurant menu? If so, then you may be interested in learning about this popular Vietnamese sandwich and other types of street food. Read on for details on these and other street food favorites from around the world.

    Bánh mì

    Bánh mì is a Vietnamese term used to describe all kinds of bread. However, this word has also become synonymous with a type of Vietnamese sandwich. The fillings for this popular street food can vary, but the standard version is a baguette stuffed with meat, cucumber, pickled carrot, cilantro, daikon radish, mayonnaise, and liver pâté.

    Satay

    Should you ever travel through Southeast Asia, you should have no trouble finding a satay vendor. Satay is made by marinating thin slices of meat in coconut milk and spices and then skewering and grilling them, and it’s commonly served along with peanut sauce and cucumber salad. Satay made with pork is popular in Thailand, but you may see it made with chicken or beef in other areas.

    Supplì

    If traveling in Rome, you’re likely to find supplì offered by street food vendors. Supplì are fried rice balls filled with ragù that’s usually made with mozzarella, tomatoes, and ground beef.

    Dürüm

    The word dürüm translates to “roll” in Turkish and, this street food is a wrap that’s usually made with flatbread, spiced lamb, onions, tomatoes, lettuce, cucumber, hot sauce, and herbed-yogurt. These wraps are a popular street food in many European cities.

    Rou Jia Mo

    The rou jia mo dates back at least 2,000 years and is among the world’s oldest sandwiches. This street food can be considered a Chinese version of a döner kebab , and it’s traditionally made with spiced pork, mild peppers, and cilantro that’s stuffed inside of flatbread.

    Our tea house in Houston serves Vietnamese sandwiches and other snacks along with bubble tea and smoothies. To find out more about Happy TeaHouse & Café , you can reach us by calling (713) 469-3275.